What are the advantages of biodegradable tableware over traditional tableware?

1. Environmental protection
Degradability: Biodegradable tableware can be decomposed by microorganisms in the natural environment and eventually converted into harmless substances. This feature significantly reduces the environmental pollution caused by tableware.
In contrast, traditional tableware such as plastic tableware is often difficult to degrade and will remain in the environment for a long time, causing potential harm to soil, water sources and ecosystems.
Reduce plastic waste: The use of biodegradable tableware can effectively reduce the generation of plastic waste, thereby alleviating the problem of plastic pollution. Traditional plastic tableware often becomes waste that is difficult to dispose of after use, increasing the pressure on landfills and incineration.

2. Security
Harmless substances: Biodegradable tableware is made of renewable materials such as natural plant fiber and starch, and does not contain chemicals harmful to the human body. Traditional tableware such as some plastic tableware may contain additives or plasticizers that may pose risks to human health when used over time or improperly handled.
No odor: Biodegradable tableware will not produce odor and will not affect the taste and quality of food.
Some traditional tableware, such as plastic tableware, may produce odor after being used for a long time, affecting the food eating experience.

3. Performance and convenience
High temperature resistance: Biodegradable tableware has high temperature resistance and can be used in microwave heating and other occasions, making it convenient and practical.
Although traditional tableware such as ceramic tableware is also resistant to high temperatures, some plastic tableware may deform or release harmful substances at high temperatures.
Easy to clean: Biodegradable tableware is easy to clean, and some tableware can even be rinsed directly with water. Traditional cutlery such as some metal or plastic cutlery may require special cleaners or tools to clean.
Lightweight and Portable: Biodegradable tableware is designed to be lightweight and easy to carry, suitable for use when traveling or picnicking. Traditional tableware such as ceramic or glass tableware are relatively heavy and fragile, making them inconvenient to carry.

4. Sustainability
Renewable materials: Biodegradable tableware is made of renewable materials, such as plant fiber, starch, etc., which are widely found in nature and renewable. Traditional tableware such as plastic tableware is mainly made of non-renewable resources such as petroleum, and its production and use process puts pressure on the environment.
Reduced resource consumption: The production process of biodegradable tableware is relatively simple and consumes less resources, helping to reduce dependence on natural resources. The production process of traditional tableware can require large amounts of energy and water, and can produce harmful emissions during the production process.